Hello Blogger, yesterday I made ANZAC biscuits. My mum and I made the biscuits follwing the Edmonds cookbook recipe but we think the oven should have been cooler and the biscuits in for longer. We have also made lots of other biscuts which were realy nice. The biscuts were a bit sticky and had a slightly fizzy feeling for my mum because of the baking soda not baking out. We are going to make these agin but not put as much baking soda in and make the oven cooler so they can hopefuly be not so sticky.
Blog ya later.
ingredients dry ingredients
wet ingredients all ingredients mixed
pre-bake post bake
Wednesday, 29 April 2020
Tuesday, 14 April 2020
My experience in lockdown (so far).
My experience in lockdown.
Hello Blogger, this blog will be about what my bubble has been doing in lockdown.
My family's Bubble
My family's bubble may be a bit different from most peoples. A reason why I say that is because, first, we are isolating over two houses and our bubble has changed from 6 to 7 people. Recently my aunt has had a baby and my mum is helping her out a bit. The last reason my family's bubble is different from others is because my family is isolating with my grandma, one of my aunts and my new cousin.
Cinnamon and apricot buns
Over the past two weeks we have made cinnamon and apricot buns. We have made these buns to keep our baking up and we make the diner two times a week to keep up our cooking. We have made buns twice so far, one set was just cinnamon buns the other is cinnamon and apricot buns. We forgot to take photos the first time but we have photos for the cinnamon and apricot buns. I personaly preferd the plain cinnamon buns.
Zoom classes
Over the past few weeks I have attended lots of zoom metings for Ballet and Karate. I have mostly been using zoom for ballet because our first karate session was last saturday, but my first ballet session was quite soon after lockdown began. I think that the karate works better beacuse of the travel reqiuerments for ballet. My mum is a ballet techer so she teachers some of the classes which means when she is teaching my class it s intresting how it is done.
all photos down below Blog ya latter.
yeast just added Yeast bloomed
before frst rise After first rise
before frst rise After first rise
second rise Before cooking
After cooking After iceing
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